Menu

Hours of operation
Monday – Friday 6am – Late
Weekends – Closed
 

Breakfast Toast Free Range Eggs White, Wholemeal, Multi-Grain, Rye 3.8 Fried, Poached, Scrambled On Sour Dough w. Tomato 8.5 Raisin Toast 3.8   Raisin Turkish 4.0 Sides Sourdough 4.0 Bacon, Mushroom, Spinach, 3.0 Banana Bread w. butter 4.5 Spanish Sausage, Smoked Salmon 3.5 Bagel w. Cream Cheese 4.5 Baked Beans 3.0     Fruit Omlette with a choice of any 3 fillings: Shaved ham, mushrooms, spinach, chorizo, olives, swiss cheese 12.5 Munja Bran Muffin 97% fat free 4.0   Natural museli w. milk 6.5 Classic Benedict English muffin, ham, spinach, poached eggs and hollandaise sauce 16.5 Fruit salad 8.0   Extras - yoghurt, fruit, museli 3.0 Ocean Benedict English muffin, smoked salmon, spinach, poached eggs and hollandaise sauce 17.5     Grill Chicane Breakfast Poached eggs, bacon, chorizo, mushrooms, fresh orange juice 16.5 Croissant with ham plus cheese 6.0 Teas Loose leaf teas Easrl grey, English breakfast 3.8 Melted tasty cheese on turkish 6.5 chamomile, lemongrass, peppermint, 3.8 Toasted sandwich with ham , cheese and tomato 70 China jasmin Green, Punjabi Chai, Blue mountain, Monk Pear 4.0 B.L.T on Turkish with house mayo   Bacon & egg roll with BBQ or tomato sauce 7.5     7.0   Coffees Toby's Estate Espresso Espresso, Ristretto Macchiato, Piccolo latte, long black, flat white, latte, cappucino Mocha, Chai Latte Mug 3.2 3.2 3.8 3.8 4.0 0.5 Lunch and Dinner Salads Mains Ceasar Salad Cos Lettuce, bacon, parmesan, poached egg, croutons, grilled chicken, ailio dressing 16.50 Fish and Chips Beer battered flathead fillets, house tartare, steak cut fries 17.50 Salt& Pepper Calamari Spiced calamari, coriander, mint, sprouts, red peppers, mesuna leaves, thai dressing 16.50   Scotch Fillet 300gr  grain feed scotch fillet, char grilled, served with steak cut chips, hollandaise sauce 21.50 Tuna nicoise Rare yellow fin tuna, chat potatoes, green beans, olives, horse radish cream dressing 17.50   Barramundi  Fillet Barramundi fillet with aromatic herb butter and green vegetable salad 19.50 Warm Grilled vegetable salad Seasonal grilled vegetables with pesto dressing 16.50   Chicken Breast Crispy  skin chicken breast, stuffed with chorizo served on a warm roast vegetable cous cous 19.50       Lamb Skewers Lamb skewers, Greek salad, pita bread, tzatziki 18.90

 

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We offer a selection of pre-made salads, wraps, sandwiches, pastas and more for those on the move!
See our A la Carte menu for more detail.   Catering is also available - see the catering page for selection and pricing.

Bookings are available for all occasions.

Contact info@chicane.com.au or

Ph: (02) 9232 4456 begin_of_the_skype_highlighting              (02) 9232 4456      end_of_the_skype_highlighting
Fax: (02) 9232 4458



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